Welcome to Hue Food Tour – Authentic Culinary Experiences in Hue, Vietnam!
At Hue Food Tour, we specialize in offering authentic food tours in Hue City, Vietnam. Recognized as one of the most reliable and professional food tour companies in Hue, we provide unique cultural and historical experiences through the rich and flavorful world of Hue cuisine.
Our carefully curated food tours take you off the beaten path to discover the true taste of Hue. Savor local delicacies at beloved, family-owned eateries and street food stalls frequented by locals — not just tourists. Each tasting is an opportunity to connect with the traditions, history, and culture that make Hue a culinary treasure of Vietnam.
Led by experienced, knowledgeable local guides, our tours are designed for food lovers who want more than just a meal. Between bites, you’ll gain insight into Hue’s royal heritage, local customs, and the fascinating stories behind every dish and ingredient.
At Hue Food Tour, we proudly support local communities by partnering with small, family-run businesses and showcasing dishes made with ingredients from nearby farmers. We welcome all guests and can accommodate food allergies and dietary restrictions upon request.
With small group sizes (maximum 12 people), you’ll enjoy a personalized and immersive experience. Join us for a journey through Hue’s vibrant food scene and discover why Hue is known as the culinary capital of Vietnam.

“Don’t just visit Hue – taste it. Book your authentic Hue Food Tour today and experience Vietnam’s culinary heart like a local!”
Our friendly online staff is always ready to provide you with fast, reliable, and helpful support before, during, and after your tour.
We guarantee that you’ll create unforgettable memories and enjoy wonderful experiences when you book our tours and services.
We guarantee the lowest prices on all our tours. If you find a cheaper option elsewhere, just let us know, and we will gladly offer you a discount on your next booking.

Among the many delicious dishes of Hue cuisine, people cannot forget the rich yet elegant flavor of the vermicelli – much like the Hue people themselves. For thousands of generations in Vietnam, Hue beef noodle soup has been a traditional and iconic breakfast.

Vietnamese coffee with condensed milk is a traditional Vietnamese coffee recipe. It is made using coffee beans roasted to a medium-dark level. To serve it cold, ice is added to the cup.

Grilled ground pork on a stick is a Vietnamese pork sausage that’s grilled on a skewer and served as an appetizer or part of the main course. It’s sweet, savory, and smoky, with a deliciously juicy and springy texture.

Hue rice pancake is a traditional Vietnamese dish made from a batter combining rice flour, water, eggs, sugar, and salt. It’s fried in a pan and topped with sliced mushrooms, pork, shrimp, bean sprouts, carrots, and spring onions.
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